Traveling abroad is thrilling, but it's natural to miss the familiar flavors of home. Indian snacks, with their rich spices and flavors, are perfect companions for your next journey.

Here's a list of 10 delicious Indian snacks to pack for your international adventure, ensuring you have a taste of home wherever you go.

1. Samosa

Samosas are a universally loved snack, and with the right packaging, they can travel with you. These triangular pastry pockets are filled with spiced potatoes, peas, or minced meat. While they are hearty and filling, pack them carefully in airtight containers to keep them fresh.

2. Mathri

Mathri is a savory, crunchy snack made from flour, ghee, and spices. It's commonly enjoyed in North India and is an ideal travel snack because of its long shelf life. Mathri pairs beautifully with a hot cup of tea, making it the perfect companion for a relaxing break during your trip.

3. Khakra

Khakra is a crispy flatbread from Gujarat, ideal for travel. Made from wheat flour and seasoned with various spices, it comes in flavors like methi (fenugreek) and jeera (cumin). Khakra is not only light and crunchy but also stays fresh for a long time, making it an excellent option for extended trips.

4. Namkeen

Indian namkeen, such as Bhujia, Sev, and Chivda, are perfect for snacking on the move. These savory mixtures come in a variety of flavors ranging from tangy to mildly spicy. They are easy to pack, store well, and provide a flavorful crunch when you're feeling hungry.

5. Thepla

Thepla, a popular snack from Gujarat, is a spiced flatbread made with whole wheat flour, fenugreek leaves, and yogurt. Theplas are known for their long shelf life, making them a fantastic option for travel. Pair them with some pickle for an extra burst of flavor.

6. Dry Kachori

Dry kachoris, especially those from Gujarat and Rajasthan, are travel-friendly snacks that offer a spicy and tangy flavor. Unlike traditional kachoris, these are designed to last longer. Their flaky exterior and flavorful lentil filling make them a favorite for long journeys.

7. Roasted Chana

Roasted chana, or chickpeas, is a healthy and nutritious snack packed with protein. They're low in calories, crunchy, and provide a great energy boost during your travels. You can also season them with some spices to enhance the flavor.

8. Puffed Rice (Murmura)

Puffed rice, or murmura, is light and crunchy, making it a great option for snacking while traveling. You can mix it with peanuts, roasted lentils, and spices to create a flavorful bhel, or enjoy it on its own for a quick bite.

9. Coconut Barfi

If you have a sweet tooth, coconut barfi is a great dessert option to carry with you. Made from grated coconut, sugar, and milk, this traditional Indian sweet stays fresh for several days. It's a delicious, sweet treat that reminds you of home.

10. Peanuts Masala

Peanuts masala is another great snack that's easy to carry. Roasted peanuts are mixed with chopped onions, tomatoes, and spices, giving you a flavorful snack that's both healthy and filling. Prepare a dry version to make it more travel-friendly.

These 10 Indian snacks are not only easy to pack but also packed with flavor, ensuring that you never feel too far from home. Whether you're looking for something crunchy, spicy, or sweet, these travel-friendly options will keep your taste buds satisfied as you explore new places. So, Lykkers pack these snacks and enjoy the flavors of India wherever you go!